About NiFoJ

The Nigerian Food Journal publishes original research articles in all aspects of Food Science and Technology and closely related topics. Authorities and experts in the field should preferably contribute
review articles or special reports from the food industry. Papers accepted become the copyright of the journal.

Aims and Scope

The Nigerian Food Journal (NIFOJ) is a peer-reviewed journal designed to contribute towards the development of new and improved food sources and products based on sound research. NIFOJ is also designed for effective communication of special attributes and advantages of food products as well as focus on the activities of the food industry in Nigeria. The journal publishes pure and applied food science and technological research to promote knowledge sharing and nutrition development in all aspects of the food processing and consumption value chain. Aspects covered in NIFOJ include food chemistry, food engineering, food microbiology, food packaging, food preservation, food safety, new product development, and sensory analysis.

Instructions to Authors

The Nigerian Food Journal publishes original research articles in all aspects of Food Science and Technology and closely related topics. Authorities and experts in the field should preferably contribute review articles or special reports from the food industry. Papers accepted become the copyright of the journal.

 

Manuscripts:

Manuscripts of original research on all aspects of Food Science and Technology are
welcome. Manuscripts written in English should be typed single spaced on A4 paper with 2.5 cm and submitted electronically. Submitted manuscripts must not exceed 15 A4 pages (including tables, figures and references) for original research papers, 10 pages for technical review papers and 5 pages for special reports. Reviews should be 14-18 pages, must be concise, a constructive criticism of the topic and with good conclusion. Authors are required to send along with the manuscript a letter of undertaking signed by the principal author, stating that the submitted paper is not under consideration in part or in full for publication in any other Journal.

 

Calls for papers

Share your research with a global audience! Submit your articles to the Nigerian Food Journal (NiFoJ) for the opportunity to contribute to cutting-edge advancements in food science and technology. Join us in shaping the future of food research today.